Job Overview

Responsibilities:

  • Upkeep of the kitchen and kitcken equipment
  • Complete departmental cleaning and ware washing as required.
  • Work in collaboration with kitchen staff to provide top tier food experience
  • Assist kitchen staff with daily prep tasks.
  • Operate dishwasher and complete regular upkeep of equipment.
  • Assist front of house staff bussing tables and other cleaning as needed.
  • Assist Kitchen staff with daily cleaning tasks.
  • Efficiently prepare stations to ensure a successful service
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