Job Overview

Responsibilities 

  • 3 bays sink operation(wash, rinse, Sanitize)
  • Under counter dish machine
  • Move full bus bins
  • Deliver food to customers
  • Dependable and punctual
  • Good hygiene and food safety

Skills 

  • Good communication
  • Quick efficient working habits
  • Cheerful and positive
  • Eager to listen and learn

Benefits 

  • Mon.-Fri .schedule 3pm-6pm
  • 50% break meals and drinks
  • Supportive managers
  • Direct Deposit
  • Pay includes pooled tips
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