Job Overview

Responsibilities 

  • Ensure that guests have a fun and memorable dining experience
  • Taking customers’ food and drink orders as well as effectively a nd accurately providing that information to kitchen staff via POS
  • Collaborating with the kitchen and bar staff for prompt and correct delivery of orders
  • Being knowledgable regarding the menu as well as daily specials (food and drinks)
  • Delivering a memorable dining experience by resolving all customer issues promptly and with a friendly demeanor
  • Keeping the area you are working clean, tidy and put together
  • Completing all side work at the end of each shift before you leave
  • Good attendance is mandatory

Skills 

  • Communication
  • Customer service
  • Team work
  • Problem solving
  • Multi-tasking and good time management
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