Job Overview

This position is based out of our Strawberry Hill Location. Weekend availability required.

Responsibilities

  • Preparing the coffee shop to open promptly at opening hours.
  • Running Point of Sale (POS) equipment, including handling of cash and credit cards for paying and receiving.
  • Greeting customers, answering questions, taking orders, giving recommendations, repeat orders as listed in POS, receiving payment and giving change.
  • Prepare food and drinks to written specifications in a timely manner.
  • Clean and organize work spaces when not in service.
  • Organize all retail displays.
  • Bus dishes, clean tables, sweep and mop floors.
  • Clean dishes in three bay sinks following the guidelines of wash, rinse, sanitize.
  • Assist management in assessing inventory needs and placing orders.
  • Balance Cash Drawer according to POS records.
  • Clean and restock the shop for next day’s service.
  • Close and secure the building before leaving.

Skills

  • Polite and effective communication with all customers as a guide to their experience.
  • Professional conduct in food safety and sanitation practices.
  • Crafting quality beverages using professional equipment.
  • Organized and effecient workflow in a high pace environment.
  • Able to work on a team.
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