Job Overview

Responsibilities 

  • Preparing muffins, pastries, and other baked items
  • Cream cheese and spread prep
  • food safety, inventory, and restocking

Skills 

  • Baking proficiency
  • Knife skills
  • Food portioning
  • Food safety compliance

Benefits 

  • Financial
  • Health and Wellness
  • Work-life
  • Professional Growth
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