Job Overview

Responsibilities 

  • Wash dishes, glassware, cookware, and kitchen equipment.
  • Keep the dish area clean, organized, and stocked.
  • Assist with basic kitchen cleaning and sanitation.
  • Help receive and put away deliveries when needed.
  • Support the kitchen team to ensure smooth service.

Skills 

  • Positive attitude and strong work ethic.
  • Ability to work in a fast-paced environment.
  • Reliable, punctual, and a team player.
  • Ability to lift up to 50 lbs and stand for extended periods.
  • Previous kitchen experience is an asset but not required—we're happy to train.

Benefits 

  • Staff meals during shifts.
  • Shared tip pool
  • A fun, supportive team environment.
  • Opportunities to learn and grow within the 540 Group.
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