Job Overview

Responsibilities

  • Greet customers warmly and take their orders accurately using POS systems such as Toast POS.
  • Handle cash, credit card, and mobile payments with precision, ensuring proper cash handling and cashiering procedures.
  • Prepare and serve a variety of coffee beverages, teas, and light food items while maintaining food safety standards.
  • Maintain cleanliness and organization of the café area, including food preparation stations and seating areas.
  • Manage multiple tasks efficiently by utilizing time management skills to ensure quick service during busy periods.
  • Upsell menu items to increase sales and enhance customer experience.
  • Follow all food handling, safety regulations, and health standards to ensure a safe environment for staff and customers.

Skills

  • Previous barista experience or coffee industry knowledge is preferred but not required.
  • Experience with POS systems such as Toast POS.
  • Strong customer service skills with a positive attitude and excellent communication abilities.
  • Basic math skills for cash handling, retail math, and sales transactions.
  • Ability to stand for extended periods, work in a fast-paced environment, and multitask effectively.
  • Knowledge of food safety practices and proper food handling procedures.
  • Reliable team player with good time management skills to ensure smooth daily operations. Join us to be part of a lively team dedicated to delivering exceptional service in a welcoming café environment!

Benefits

  • Employee discount
  • Flexible schedule
  • Paid training
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