Job Overview

Responsibilities 

  • Prepare and present a variety of meats, seafood, poultry and other food items according to our standardized methods and recipes.
  • Daily kitchen cleaning tasks
  • Maintain a clean and sanitary work station.
  • Assist in food preparation.
  • Execute food orders during service.

Skills 

  • Cooking Skills
  • Food Preparation
  • Sanitation Standards

Benefits 

  • PTO for full time employees
  • Free Parking
  • Free shift meal
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