Job Overview

Responsibilities 

  • Greeting customers as they walk into the restaurant
  • Helping guests with reservations and guiding them to their table
  • Giving guests accurate wait time estimates and seating them in the waiting area
  • Providing customers with menus and answering any initial questions they may have
  • Optimizing seating at different tables to ensure even workload for wait staff
  • Answering phones and scheduling reservations with large parties

Skills 

  • Verbal Communication.
  • Customer Service.
  • Resolving Conflict.
  • Teamwork.
  • Energy Level.
  • Thoroughness.
  • Professionalism.
  • Billingual
Apply Now