Part- Time Hostess

Job Overview

Responsibilities 

1. Greeting and Seating Guests: Welcome guests as they arrive.
   Manage reservations and maintain a waiting list during peak hours.
   Escort guests to their tables and provide menus.
2. **Communication:**Answer phone calls and provide information about the establishment.
   Relay messages or special requests to the serving staff or management.
3. **Maintaining the Waiting Area:**Keep the waiting area clean and organized.
   Ensure guests are comfortable while waiting.
4. **Coordinating with Serving Staff:**Communicate with servers to ensure a smooth flow of service.
   Relay information about special requests or preferences from guests.
5. **Managing Reservations:**Take reservations over the phone or in person.
   Update and maintain the reservation system.
6. **Providing Information:**Answer questions about the menu, daily specials, or any other inquiries guests may have.
7. **Maintaining a Positive Atmosphere:**Ensure a friendly and welcoming atmosphere for guests.
   Monitor and manage guest traffic to avoid congestion.
8. **Time Management:**Keep track of wait times and provide accurate estimates to waiting guests.
9. **Dress Code and Appearance:**Adhere to any dress code policies and maintain a neat and professional appearance.
10. **Team Communication:**Collaborate with other staff members to ensure a cohesive and efficient operation.
    The role of a hostess is crucial in creating a positive first impression for guests and contributing to the overall success of the establishment. Adaptability, excellent communication skills, and a friendly demeanor are important qualities for a successful hostess.