Job Overview

Responsibilities

  • Supervise staff
  • Train and motivate team to perfrom allocated rules
  • Manage Inventory for FOH
  • Assist Customers with any queries or requests
  • Close out the day.
  • Handling Reservations on Toast Tables
  • Checking tables
  • Assit team as needed

Skills

  • Excellent interpersonal Skills.
  • Pior expereience with sales.
  • Highly organized.
  • Creating tasks for the day.

Requirements.

  • Part-time weekend availbility.
  • 4PM to midnight shifts.
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