Job Overview

Now Hiring Pizza Line/Cook! 🍕
Current schedule you will work:
Wed & Thurs: 3-9pm (close)
Friday: 3-10pm (close)
Saturday: 11am-10pm (close) Sunday: 11am-8pm (close)

What You'll Do:

  • Craft amazing Neapolitan-style pizzas for both in-house and DoorDash/Online orders
  • Smoke and cook our wings to order
  • Prepare salads to order
  • Run Dip/Nacho Line to order
  • Run Lobster Line to order along with lobster prep
  • Run Appetizer Line to order
  • Keep your station clean and organized
  • Work alongside our team and be nice to work with
  • Follow our recipes and standards

You will learn one line at a time and may or may not work multipe lines per shift.
Required Skills:

  • Reliable and punctual
  • Strong attention to detail
  • Good communication skills
  • Ability to work in a fast-paced environment and work under pressure of a full screen of orders while staying organized and listening to orders being called
  • Physical stamina to stand for long periods
  • Must be able to lift 25+ lbs
  • Basic math skills
  • Food handling safety awareness
  • Team player mentality
  • Good attitude

Why Join Us:

  • Tip pool share
  • Free shift meal and beer/beverage
  • Work in a growing craft brewery
  • Employee discounts on merch and discounts on non-working days
  • Family-owned business
  • Great work environment, good people here!
  • Full training provided

Starting pay: $14-18/hour based on experience + tip pool

Apply Now