Job Overview

    Responsibilities 

  • Preparations of dishes in accordance with recipe standards and guidelines
  • Upholds timeliness of orders from beginning to end
  • Ensures all food products are prepared to standard recipes to maintain our standards
  • Has a complete understanding of work safety and Department of Health standards and procedures
  • Follows and completes daily tasks in a quick and timely manner
  • Consistently maintains organization and cleaning standarts

Skills 

  • 2+ years in high volume experience in a similar role
  • Ability to work in a fast-paced environment
  • Understanding of all food and safety guidelines
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